Artisan Wood Fired Kitchen

Artisan Wood Fired Kitchen is a restaurant located in the Pinnacle Hills area of Rogers, Arkansas, USA. The restaurant is known for its wood-fired cuisine and a menu that changes frequently to reflect the seasonality of ingredients.

The kitchen at Artisan Wood Fired Kitchen features a wood-fired oven that is used to prepare many of the restaurant’s dishes, such as wood-fired pizzas, roasted meats, and vegetables. The menu also includes a variety of appetizers, salads, and entrees made with locally sourced ingredients, such as the Charred Octopus, the Beet Salad, and the Wood-Fired Ribeye.

In addition to its food menu, Artisan Wood Fired Kitchen also offers a selection of handcrafted cocktails, wines, and local craft beers. The restaurant’s atmosphere is described as modern and upscale, with a comfortable and inviting ambiance.

Artisan Wood Fired Kitchen is open for dinner every day of the week, as well as for lunch on Fridays and brunch on Saturdays and Sundays. The restaurant is popular with locals and visitors alike and has received positive reviews for its food, drinks, and atmosphere.